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Served daily
Starters
Prosciutto Di Parma
$14
Charcuterie Board
Includes Crostini and Antipasto.
$22
Add Cheese
Cheese$14
Calamari a la Plancha
Garlic | Tomato | Arugula
$14
Burrata
Plum Tomtato | Pesto | EVOO | Sea Salt
$14
Shishito Peppers
Blistered | Lemon Yogurt | Chile Dust
$12
Ceviche
Fresh Fish | Local Citrus | Avocado | Jalapeno
$16
Polpette Del Prete
Homemade Meatball | Old School (3)
$14
Spanish Octopus
Olive | Onion | Arugula | Chickpea
$16
Ahi Tuna Stack
Guacamole | Ponzu | Sesame | Cilantro
$16
Roasted Beets Tomato Wedge
Micro Greens | Whipped Ricotta
$14
Brussel Sprouts
Roasted | Parmesan | Sea Salt
$12
House Specialties
Ahi Tuna Nicoise
Farm Eggs | Haricot Vert | Potato | Olive | Heirloom Tomato | Dijon Vinaigrette
$18
Scottish Salmon
Chopped Spinach | Tomato | Avocado | Lime | Cilantro
$26
Farmhouse Roasted Chicken
White or Dark Meat | Bone-In | Greek Salad | Lemon | EVOO
$21
D Burger
Mushroom Blue Cheese Fondue | Carmelized Onion | Garlic Fingerling Potatoes
$18
Lobster Ravioli
Silky Cream | Parmesan | Basil
$25
Beef Bolognese
Pappardelle | Green pea | Parmesan
$21
Maine Lobster Roll
Fingerling Potatoes
$33
Cheese Pizza
$14
Toppings
Margherita$2
Prosciutto$4
Meatball$3
Grouper
Chopped Spinach | Tomato | Avocado | Lime | Cilantro
$26
Mahi-Mahi
chopped Spinach | Tomato | Avocado | Lime | Cilantro
$26
Mahi Sandwich
Grilled or Blackened | Arugula | Mango Aioli | Fingerlings Potatoes
$19
Soups & Salads
Soup Of the day
$8
Caesar Salad
Baby Romaine | Crostini | Creamy Caesar Dressing
$12
Add a Protein
Shrimp (4)$10
Seared Salmon$10
Chicken (Bone-In) white or dark meat$10
Kale Cauliflower Salad
Roasted Cauliflower | Chopped Fresh Kale | Shaved Brussels | Sunflower Seeds | Blue Cheese Crumbles
$14
Add a Protein
Shrimp (4)$10
Seared Salmon$10
Chicken (Bone-In) white or dark meat$10
Classic Tuna Salad
Cucumbers | Tomatoes | Mixed Greens
$18
Add a Protein
Shrimp (4)$10
Seared Salmon$10
Chicken (Bone-In) white or dark meat$10
Curry Chicken Salad
Mixed Greens | Shredded Apple
$18
Add a Protein
Shrimp (4)$10
Seared Salmon$10
Chicken (Bone-In) white or dark meat$10
Greek Salad
Cucumber | Tomatoes | Kalamata Olives | Red Onion | Bell Peppers | Feta | Lemon Juice
$12
Add a Protein
Shrimp (4)$10
Seared Salmon$10
Chicken (Bone-In) white or dark meat$10
Seasonal Salad
Arugula | Shaved Red Onion | Feta |Citrus Vinaigrette | Seasonal Fruit (Ask your server)
$12
Add a Protein
Shrimp (4)$10
Seared Salmon$10
Chicken (Bone-In) white or dark meat$10
Vegan
Quinoa "Risotto"
Baby Vegetable | Charred Leek | Tomato Vinaigrette | Living Greens
$18
Vegan
V Burger
GF Plant Based Bun | Living Greens | Tomato | Fingerling Potatoes
$16
Vegan
Veggie Plate
Roasted Root Vegetables | Brussel Sprouts | Quinoa Salad
$18
Vegan
Desserts
Junior's Devil Food Cheese Cake
$11
Key Lime Bar
$8
Homemade Cannolis (2)
$9
Gelato
2 Scoops
$6
Affogato
$7
Red Velvet Sky Scraper Cake
$10
Cafe
Espresso
Single
$2
Doppio
$3
Americano
Espresso | Hot Water
$3
Farmboy kombucha
On Tap
$4.50
Chairman's Reserve
Upper Choice Cuts exclusively for Djon's Village Market |
All served with Garlic Fingerling Potatoes and ChimichurriFilet Mignon
8 oz
$39
New York Strip
Hand-cut | 14 oz
$38
Ribeye
Hand-cut | 20 oz
$56
Tomahawk
$89
Beef Medallions
Wild Mushrooms
$29
Wagyu Sirloin
8 oz
$36
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