top of page
Served daily
Starters
Prosciutto Di Parma
14 USD
Charcuterie Board
Includes Crostini and Antipasto.
22 USD
Add Cheese
Cheese14 USD
Calamari a la Plancha
Garlic | Tomato | Arugula
14 USD
Burrata
Plum Tomtato | Pesto | EVOO | Sea Salt
14 USD
Shishito Peppers
Blistered | Lemon Yogurt | Chile Dust
12 USD
Ceviche
Fresh Fish | Local Citrus | Avocado | Jalapeno
16 USD
Polpette Del Prete
Homemade Meatball | Old School (3)
14 USD
Spanish Octopus
Olive | Onion | Arugula | Chickpea
16 USD
Ahi Tuna Stack
Guacamole | Ponzu | Sesame | Cilantro
16 USD
Roasted Beets Tomato Wedge
Micro Greens | Whipped Ricotta
14 USD
Brussel Sprouts
Roasted | Parmesan | Sea Salt
12 USD
House Specialties
Ahi Tuna Nicoise
Farm Eggs | Haricot Vert | Potato | Olive | Heirloom Tomato | Dijon Vinaigrette
18 USD
Scottish Salmon
Chopped Spinach | Tomato | Avocado | Lime | Cilantro
26 USD
Farmhouse Roasted Chicken
White or Dark Meat | Bone-In | Greek Salad | Lemon | EVOO
21 USD
D Burger
Mushroom Blue Cheese Fondue | Carmelized Onion | Garlic Fingerling Potatoes
18 USD
Lobster Ravioli
Silky Cream | Parmesan | Basil
25 USD
Beef Bolognese
Pappardelle | Green pea | Parmesan
21 USD
Maine Lobster Roll
Fingerling Potatoes
33 USD
Cheese Pizza
14 USD
Toppings
Margherita2 USD
Prosciutto4 USD
Meatball3 USD
Grouper
Chopped Spinach | Tomato | Avocado | Lime | Cilantro
26 USD
Mahi-Mahi
chopped Spinach | Tomato | Avocado | Lime | Cilantro
26 USD
Mahi Sandwich
Grilled or Blackened | Arugula | Mango Aioli | Fingerlings Potatoes
19 USD
Soups & Salads
Soup Of the day
8 USD
Caesar Salad
Baby Romaine | Crostini | Creamy Caesar Dressing
12 USD
Add a Protein
Shrimp (4)10 USD
Seared Salmon10 USD
Chicken (Bone-In) white or dark meat10 USD
Kale Cauliflower Salad
Roasted Cauliflower | Chopped Fresh Kale | Shaved Brussels | Sunflower Seeds | Blue Cheese Crumbles
14 USD
Add a Protein
Shrimp (4)10 USD
Seared Salmon10 USD
Chicken (Bone-In) white or dark meat10 USD
Classic Tuna Salad
Cucumbers | Tomatoes | Mixed Greens
18 USD
Add a Protein
Shrimp (4)10 USD
Seared Salmon10 USD
Chicken (Bone-In) white or dark meat10 USD
Curry Chicken Salad
Mixed Greens | Shredded Apple
18 USD
Add a Protein
Shrimp (4)10 USD
Seared Salmon10 USD
Chicken (Bone-In) white or dark meat10 USD
Greek Salad
Cucumber | Tomatoes | Kalamata Olives | Red Onion | Bell Peppers | Feta | Lemon Juice
12 USD
Add a Protein
Shrimp (4)10 USD
Seared Salmon10 USD
Chicken (Bone-In) white or dark meat10 USD
Seasonal Salad
Arugula | Shaved Red Onion | Feta |Citrus Vinaigrette | Seasonal Fruit (Ask your server)
12 USD
Add a Protein
Shrimp (4)10 USD
Seared Salmon10 USD
Chicken (Bone-In) white or dark meat10 USD
Vegan
Quinoa "Risotto"
Baby Vegetable | Charred Leek | Tomato Vinaigrette | Living Greens
18 USD
Vegan
V Burger
GF Plant Based Bun | Living Greens | Tomato | Fingerling Potatoes
16 USD
Vegan
Veggie Plate
Roasted Root Vegetables | Brussel Sprouts | Quinoa Salad
18 USD
Vegan
Desserts
Junior's Devil Food Cheese Cake
11 USD
Key Lime Bar
8 USD
Homemade Cannolis (2)
9 USD
Gelato
2 Scoops
6 USD
Affogato
7 USD
Red Velvet Sky Scraper Cake
10 USD
Cafe
Espresso
Single
2 USD
Doppio
3 USD
Americano
Espresso | Hot Water
3 USD
Farmboy kombucha
On Tap
4,50 USD
Chairman's Reserve
Upper Choice Cuts exclusively for Djon's Village Market |
All served with Garlic Fingerling Potatoes and ChimichurriFilet Mignon
8 oz
39 USD
New York Strip
Hand-cut | 14 oz
38 USD
Ribeye
Hand-cut | 20 oz
56 USD
Tomahawk
89 USD
Beef Medallions
Wild Mushrooms
29 USD
Wagyu Sirloin
8 oz
36 USD
Menus: RestaurantsMenus
bottom of page